Recipe Competition
Please send us your recipe using the form below and be sure to include a good quality image of the finished dish.
The competition closes at midnight, Thursday 30th September and the winners will be notified by Monday 4th October.
The main winner will receive a Flint & Flame 6″ Santoku knife and then two other winners will each receive a Flint & Flame 5″ Utility Knife.
We look forward to see what culinary creations you come up with.
Good luck!
Recipe Form
Milk Chocolate Tart by Adam Smith | Garlic & Chilli Shrimp by Andy Bates | Hot Pork Pie By Calum Franklin | Christmas Cake by Eric Lanlard | Starter, Main and Dessert Recipes by Etch Food |
Various Recipes by F&F Customers | Asian Style Broth by Jane Devonshire | Char Siu Pork by Jonathan Phang | Spicy Venison Steak Pot by Jose Souto | Lunch, Main and Dessert Recipes by Mark Hix |
Skrei and Trout Recipes by NSC | Chipotle Prawn & Smoked Salmon by Oli Martin | Ultimate Sausage Roll by Paul Hollywood | Rump of Aged Dexter Beef by Phil Howard | Chocolate & Strawberry Tart by Selasi Gbormittah |
Family Meals by Simon Marshall |