£190.00
This traditional Cleaver design will make light work of any joint of mea... full description›
This traditional Cleaver design will make light work of any joint of meat or tough root vegetable.
The 8” blade is very deep, making it very safe to use when chopping and a great way to crush garlic or ginger. It features a sharp point that can be used for scoring joints of meat and poultry.
This knife is a fantastic tool to have for when you need something a little more heavy-duty.
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+44 (0) 1403 740 230
Brookdale Farm, West Chiltington Lane, Billingshurst, West Sussex RH14 9EA
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British Design, German Steel 
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